Tart with pears and almonds

Published on by inhel

This is a delicious tart because the combination of pears with almonds is divine and healthy.



You will need:


1 tart crust with cheese

½ cup crème fraiche or sour cream or heavy cream

½ cup plain yogurt

1/3-cup sugar

4 ounces (120 g ) ground almond (almond powder) (if you have whole almonds, ground them with a food processor)

2 eggs

3 pears


Preheat the oven to 375 F.

Fit the tart dough into 19 in tart pan. Beat the crème fraiche, yogurt, sugar and eggs with a mixer. Add the ground almonds and mix everything together. Pour this mixutre over the crust.

Peel and core the apples, cut them in half. Cut each half into quarters. Lay the apple slices over the filling, sligthly overlapping them. Bake the tart for 35 minutes. Enjoy without guilt!!!!

Published on tarts and pies

Comment on this post

chanez 11/12/2009 06:48

أنا جربتها أمبارح و كانت كتير طيبة يسلمو علي اليدين و بدى أجرب اللحم بالبرقوق أنشاء الله أيكون طيب والسلام

inhel 11/22/2009 01:17

I'm happy you liked it.

chanez 11/11/2009 11:17

he inhel how are you where you put almond in tart

inhel 11/11/2009 16:46

Hi Chanez,
I`m fine. I corrected the mistake. You add the ground almonds after mixing egg, surgar and creme fraiche. Are you going to try it soon.