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Orange-mustard vinaigrette

This is a weight watcher recipe. It is excellent for dressing salads You will need: 1/4 tsp of salt 1 small garlic glove minced 1/2 tsp of grated orange zest 1/3 cup of orange juice, preferably fresh 4 tsp of olive oil 1 tbsp Dijon mustard 1/4 tsp of...

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Roasted pepper strata

Roasted pepper strata

This is again one of my mother recipes. It is simply delicious. You can have it for brunch or for dinner with a salad. 250 g of minced meat (you can replace meat with chiken) 1 red pepper and 1 yellow pepper 4 eggs 4 egg whites 80 g of laughing cow cheese...

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Lentils soup again

Lentils soup again

This is another tasty lentils soup perfect for cold weather. ½ lb of lentils 6 cups of chicken broth 2 tbsp of olive oil 1 onion chopped 2-celery stalk diced 2 carrots diced 3 tomatoes diced 2 sprigs of thyme 2 sprigs of rosemary 2 tsp of cumin 1 bay...

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Roasted winter vegetables soup

Roasted winter vegetables soup

My friend Audrey inspired me this dish. It is the perfect soup for this cold winter. It is very conforting!!! You will need: 1 big eggplant 3 zucchini 2 yellow zucchini 1 big onion 2 garlic heads 5 big tomatoes 4 cups of chicken broth 1/3 cup of crème...

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Belgium Mussels

Belgium Mussels

This is a delicious way of cooking mussels. Serve with fries. I found this recipe in the book ''simple and simply delicious'' by Sylvie Rocher. For 4 persons, you will need: 2 onions 1 shallot ( I used scallions) 2 tbp butter 4 pound mussels cleaned 1...

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Delicious Madeleine

Delicious Madeleine

Brown Madeleine My friend Lara gave me this recipe. When she made it I was amazed because it was the best madeleine I've ever has. These madeleine Have a secret and you''ll discover it later!!! 1/2 cup (115 g) of unsalted butter 2 eggs 1/2 cup of sugar...

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Spicy Pea Soup

Spicy Pea Soup

I have a subscription with WW magasines. I love their recipes. I found this one in the January/February 2009 issue. Ingredients: 1 pound package dried split peas, picked over, rinsed, and drained 4 tsp of olive oil 1 large onion, chopped 2 carrots, chopped...

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Aubergines gratinees a la bolognaise

Aubergines gratinees a la bolognaise

Eggplant Bolognese I found this weight watcher's recipe in Helen blog. It is very delicious and light For 4 serving: You will need: 2 eggplants 2 onions diced 1 tbsp of olive oil 250 g (1/2 pound) of minced meat 1 can (14.5 oz) of diced tomatoes 2 tbsp...

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Blueberry clafotis with chocolate

Blueberry clafotis with chocolate

This is again a French dessert recipe. It is no secret for everybody now that I love French food. It is part of my culture. It is easy to make and very healthy. You will need: 200 g (7 oz) of blueberries ½ cup of chocolate chips 2 eggs ½ cup (70g) of...

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Kathy's pasta with shrimps

Kathy's pasta with shrimps

This is a great pasta dish from my friend and excellent cook Kathy. When I first ate it I was so amazed. After begging, she gave me the recipe. I first made this dish for Achraf. Soon after he proposed . Now I make this dish everytime I want to impress...

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