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Chocolate Souflé
I did this recipe for ''mon chéri'' for the Saint Valentin day. I found it in the book '' dessert of cooking light''. It is delicious and light at the same time. You'll love it. You'll need: 6 tbsp of sugar 1 1/2 tbsp of butter 1 ounce (40 g) of dark...
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Low fat shrimp bisque
I tried this recipe of Barefoot Contessa "Food network"". I transformed the recipe to make it low fat because I like eating healthy. This is the best shrimp soup I ever have. Try it!!!! Ingredients 1 pound large shrimp , peeled and deveined, shells reserved...
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Blueberry clafotis with chocolate
This is again a French dessert recipe. It is no secret for everybody now that I love French food. It is part of my culture. It is easy to make and very healthy. You will need: 200 g (7 oz) of blueberries ½ cup of chocolate chips 2 eggs ½ cup (70g) of...
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Oat Cookies
I always go to Eryn Blog to see what new desert she make. I really like the recipe this light and delicious cookies. Even Achraf who is against light stuff loved these. It perfect for a healthy snack or for breakfast. It takes no time to make. Don’t tell...
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moules marinières
I love mussels. This dish is perfect with fries. It is easy fast and a must for seafood lovers. You will need: 4 pounds of mussels 1 cup of dry white wine 15 g of butter 1 tbsp of olive oil 3 tbsp of chopped scallions 3 tbsp of chopped parsley Wash the...
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Lamb tajine with spinach
This is delicious tajine. I guarantee that even those who don’t like spinach will enjoy this dish. You will need: 600 g of lamb 1 onion 2 garlic cloves diced 1 tsp of turmeric 2 tsp of grounded red pepper or paprika ½ tsp of red pepper flakes 2 tbsp of...
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chocolate banane muffins
This is a very delicious and healthy mufffin that you can enjoy in the morning or as a snack. I used white whole wheat flour because it tastes good and it is whole grain. Ingredients for 12 muffins 1 cup and a half of whole grain flour and 1/2 cup of...
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Roasted pepper strata
This is again one of my mother recipes. It is simply delicious. You can have it for brunch or for dinner with a salad. 250 g of minced meat (you can replace meat with chiken) 1 red pepper and 1 yellow pepper 4 eggs 4 egg whites 80 g of laughing cow cheese...
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Gouda Madeleine
This is a very easy and delicious appetizer to impress your guests. It makes about 12 madeleines. You will need: 2 eggs 80 g of flour 4 tbsp of olive oil 100 g of graded Gouda cheese 1 tbsp of cumin 1 tsp of baking powder ½ tsp of baking soda salt and...
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French soup reinvented
This is a traditionnel French soup to which I added my personal touch. All you need is: 250 g of green peas 250 g of carrots 150 g of celery 1 tsp of curry 2 tsp of paprika ½ cup of milk 6 cups of chicken broth In a saucepan cook the vegetables with chicken...
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Lentils soup again
This is another tasty lentils soup perfect for cold weather. ½ lb of lentils 6 cups of chicken broth 2 tbsp of olive oil 1 onion chopped 2-celery stalk diced 2 carrots diced 3 tomatoes diced 2 sprigs of thyme 2 sprigs of rosemary 2 tsp of cumin 1 bay...
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Blue cheese and pecan Madeleine
If you like blue cheese, you will love these. This is a great appetizer. You will need: 2 eggs 80 g of flour 4 tbsp of olive oil 70 g of blue cheese 30 g of graded Parmesan 4 handfuls of roasted pecan 1 tsp of baking powder ½ tsp of baking soda salt and...
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Tunisian Calzone
This is a very famous dish that you can find in Pizza places in Tunisia. There is nothing easier then making your own pizza dough at home and you can even making it whole grain. You will need: 2 1/3 cup of whole white flour 1 package of active yeast 1...
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Belgium Mussels
This is a delicious way of cooking mussels. Serve with fries. I found this recipe in the book ''simple and simply delicious'' by Sylvie Rocher. For 4 persons, you will need: 2 onions 1 shallot ( I used scallions) 2 tbp butter 4 pound mussels cleaned 1...
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Delicious Madeleine
Brown Madeleine My friend Lara gave me this recipe. When she made it I was amazed because it was the best madeleine I've ever has. These madeleine Have a secret and you''ll discover it later!!! 1/2 cup (115 g) of unsalted butter 2 eggs 1/2 cup of sugar...
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Spicy Pea Soup
I have a subscription with WW magasines. I love their recipes. I found this one in the January/February 2009 issue. Ingredients: 1 pound package dried split peas, picked over, rinsed, and drained 4 tsp of olive oil 1 large onion, chopped 2 carrots, chopped...
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Aubergines gratinees a la bolognaise
Eggplant Bolognese I found this weight watcher's recipe in Helen blog. It is very delicious and light For 4 serving: You will need: 2 eggplants 2 onions diced 1 tbsp of olive oil 250 g (1/2 pound) of minced meat 1 can (14.5 oz) of diced tomatoes 2 tbsp...
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Flourless chocolate cake
This is an easy, creamy and delicious chocolate cake. Your guests will be impressed. This recipe serves 4 people. You will need: 160 g (6 oz) of dark chocolate 60 g of butter 40 g of sugar 3 eggs Preheat the oven to 350 F. Met the chocolate and the butter...
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Flan citronne aux framboises
J'ai trouve cette recette sur le Blog d'Eryn et j'ai toute de suite voulu l'essayer. Le resulat est non seulement beau mais aussi delicieux. Pâte Légère au Citron : - 270 g de farine - 125 g de yahourt brassé nature ( 1 pot. 0% possible ) - 1 oeuf - 30...
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Salmon burger
This is a very delicious burger I found on “coup de pouce magazine”. It is easy to make. You can grill it or bake it in the oven. For 4 burgers you will need: 1 lb fresh salmon 1 small onion (I used nice fresh spring onion) ¼ cup mayonnaise 2 tbsp breadcrumbs...
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Hot potatoes and asparagus salad
I found this recipe in Isa’s blog. The mixture of spices is very interesting and I decided to try it. It serves 4 persons as a side dish or 2 persons as a main vegetarian course. I modified the recipe a little bit. You will need: 1 lb potatoes 1 lb asparagus...
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Oyster and wild rice bisque
It is in Baltimore that I discovered the joy of eating fresh oysters. I found this recipe of oyster bisque in cooking light magazine. Yield 8 servings (serving size: about 3/4 cup) Ingredients 1 1/2 bacon slices, chopped ( I used turkey bacon) 2 cups...
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Sea scallops with champagne
This is a very easy and delicious recipe. It is perfect for a fancy dinner in a week night. For 4 people you will need: 16 sea scallops 4 leeks white and light green parts only chopped finely 1 tbsp butter 1 scallion chopped 1/2 cup champagne cooking...
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Tunisian Grilled Salad
This is a very famous Tunisian salad. It is healthy, delicious and very flavorful. You will need: 4 tomatoes 2 onions 5 peppers (mix colors: green, yellow, red) 2 heads of garlic 2 or 3 tbsp of capers. 2 tbsp olive oil 1 tbsp ground caraway Preheat the...
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French onion Soup
Gratinee Lyonnaise Fabrice and his wife made for us this delicious soup. It looks complicated but it is very easy to make. When you have a bite of the onion, the croutons and the melted cheese, it is heaven. You will need: 1 ½ tbsp butter 1 ½ tbsp oil...